Eating is believing: The journey of GM beans from laboratory to kitchen
Tribune Online Eating is believing: The journey of GM beans from laboratory to kitchen BEANS is a food eaten in almost all the households in Nigeria, and it is one of the major sources of plant protein; that is why it is widely eaten across Sub-Saharan Africa. This crop called wake in Hausa, ewa in Yoruba and agwa in Igbo is either cooked or processed into moi moi or […] Eating is believing: The journey of GM beans from laboratory to kitchen Tribune Online
Sawabiya YarKarkara 
Tribune Online
Eating is believing: The journey of GM beans from laboratory to kitchen
BEANS is a food eaten in almost all the households in Nigeria, and it is one of the major sources of plant protein; that is why it is widely eaten across Sub-Saharan Africa. This crop called wake in Hausa, ewa in Yoruba and agwa in Igbo is either cooked or processed into moi moi or […]
Eating is believing: The journey of GM beans from laboratory to kitchen
Tribune Online
